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GE - news mix march 23rd
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1) USDA Millennium Speaker Series Remarks by Secretary of Agriculture Dan
Glickman 2) Altered crops will get safety review
3) Council To Act Within 30 Days On Food Labeling Measure
4) EU ban on Monsanto hormone likely to continue-
5) US fights hormone beef ban The Guardian
6) SWEDENVIRONMENT No 2-99 highlights:
1) USDA Millennium Speaker Series Remarks by Secretary of Agriculture Dan
Glickman
From
<http://www.usda.gov/news/releases/1999/03/0117>http://www.usda.gov/news/rel
eases/1999/03/0117
Release No. 0117.99
Remarks
As Prepared for Delivery
by
Secretary of Agriculture Dan Glickman
USDA Millennium Speaker Series
Washington, DC -- March 19, 1999
"Thank you very much, and welcome to our first installment in the
Department's Millennium Speaker series. Thank you, Eileen, for those
kind
words. And thanks to our panelists for taking the time today to share
their
insights.
"As all of you know, we are in the middle of a farm crisis.
Falling
commodity prices and shrinking incomes are putting the squeeze on
farmers and
ranchers around the country. Naturally, I spend a lot of my time and
this
Department devotes a lot of its resources to addressing and mitigating
this
crisis.
"But even as we are caught up in the dealing with the immediate
situation, it's critical that we not lose sight of the big picture. We
can't
let the dialogue on ag issues become all trees and no forest. Prices, I
am
confident, will rebound. The global economic recession will give way to
recovery. The farm economy will bounce back. But then we will still
have to
answer vitally important questions about what agriculture will look like
in
the next century. That's why I launched this speaker series...so that
we
could examine broad issues and developments affecting the long-term
future of
American agriculture.
"Our subject today is biotechnology, and you'd be hard-pressed to
find
an issue that has more far-reaching implications for agriculture in the
new
millennium. It presents both great challenges and enormous
opportunities in
just about every issue confronting this Department -- research,
regulation,
global competitiveness, conservation, concentration, and inspection.
"Biotechnology is a powerful tool in ensuring global food security.
The
last fifty years are replete with stories of revolutionary innovations
that
increased productivity and helped fight hunger. The wheat gene Norin
10, for
example, helped developing countries like India and Pakistan increase
their
wheat harvests by 60 percent. At the wheat research center in Mexico
that
conducted some of the Norin 10 research, there is an inscription on the
wall
that reads: "A single gene has saved 100 million lives."
"Today, in a world of growing populations and shrinking farmland
and
forests, biotechnology becomes that much more important. We have more
and
more people to feed...more and more fiber to produce...and a limited
amount of
arable land to put into production.
But biotechnology can allow us to generate higher yields, while putting
less
of a strain on our natural resources.
"But some people, when hear the terms "biotechnology" and "genetic
engineering" associated with things they put in their mouths, they get a
little nervous. And all of us -- public policy leaders, the scientific
community, and the private sector -- have an obligation to take their
concerns
seriously.
"Sound science has demonstrated time and again that many
biotechnological advances are safe and reliable. But if consumers at
home and
abroad don't share our confidence, they will reject genetically-treated
products, and we won't be able to get a return on the enormous public
and
private investments we've made in biotechnology.
"In Europe, there has been real reluctance to open their markets to
our
biotech corn varieties and other similarly-treated products, in part
because
their people are still reeling from the mad cow scare and other public
health
crises. We must continue to argue in multilateral forums like the WTO
that
our biotech products have withstood the strictest scientific scrutiny.
But we
also have to keep this in mind: market access isn't enough if, when it
comes
right down to it, many European consumers fundamentally don't trust and
won't
buy the products.
"What we need is some kind of public information and consumer
education
effort domestically and internationally -- that will separate the
myths from
the realities and reassure people that our regulatory process is
sound...that
bioengineered food products are rigorously tested and deemed safe
before
being brought to market.
"On the other hand, we also need to understand that biotechnology
raises
a number of policy issues that the agriculture community needs to
consider.
We must acknowledge that we are dealing with a new technology, and we
must
continue to demonstrate our vigilance about safety and public health.
"To ensure that there is an open dialogue on all aspects of
biotechnology, I'm announcing today the formation of an Advisory
Committee on
Biotechnology, which will examine the impact of biotechnology from every
conceivable angle -- its creation, application, marketability, and so
on. My
goal is for everyone who has a stake in the future of biotech research
scientists, social scientists, farmers, and consumers to be
represented on
the 25-member panel.
"One of the things the advisory committee will explore is the
impact of
biotech on the small family farmer. In an increasingly top-heavy and
concentrated farm economy, some worry that biotech might further tilt
the
playing field against the small operator.
"The ownership issues are very tricky. There is a legitimate case
to be
made that farmers own the seeds they buy and are free to replant them as
they
choose. But those rights are at loggerheads with the legitimate
proprietary
interest of the company that pumped millions of dollars into the
research that
developed that seed. And while we respect their rights, I think we're
all a
little concerned when we read about agribusinesses filing law suits
against
small farmers, generating such an atmosphere of mistrust that small
farmers
are actually turning each other in. Somewhere, there's got to be some
room
for common ground.
"We have to ask: Will the next generation of biotechnology products
lead
to greater contracting practices between companies and farmers? And
should
the government have a role in ensuring that farmers are treated fairly
under
those contracts?
"What is the role of public research? Are we doing enough to
promote
public access to germplasm and maintain seed diversity?
"Let's remember too that there are people who have other food
preferences, and USDA must be responsive to them. Last year, we heard
from
280,000 organic consumers who do not want any genetically modified
organisms
in their food. Are we at USDA doing enough to serve that market? As we
discuss biotechnology issues, are we giving adequate consideration to
biodiversity as well?
"We're not going to answer all these questions today. But what we
can
do is have a frank dialogue, which will continue on our Advisory
Committee and
well into the new millennium. Working together, we can harness the
potential
of biotechnology to produce the greatest good for the greatest number of
people. Thank you."
"Now it's time to hear from the real experts. Let me kick off the
discussion by posing a very general and open-ended question: What are
the
biggest challenges you see for the future in biotechnology?
====================
Date: 22 Mar 1999 12:10:37 -0600
From: T4shea@aol.com
2) Altered crops will get safety review
Posted: Friday, March 19, 1999 | 10:20 a.m.
Altered crops will get safety review
By Bill Lambrecht
St. Louis Post-Dispatch Washington Bureau
The National Academy of Sciences is beginning an urgent study of the
benefits and potential risks of genetically engineered crops with an eye
toward recommending changes in government regulations.
Over the next six months, a special committee of 13 scientists and
experts chosen by the National Research Council, which is an arm of the
National Academy of Sciences, will examine not only safety issues but
social and economic implications of plants modified with pesticide
genes. That includes most genetically engineered crops.
Studies by the research council usually take about 18 months. But the
new effort will be conducted in a third of that time because of pressing
questions in need of answers, said the study's director, Michael
Phillips.
"Because of the urgency of this matter, we can't wait two years to
slowly put out a statement," Phillips said. "There are a lot of
questions, and the longer something like this lingers, it creates
concern in the industry and society in general."
The science academy did not formally announce its study; a list of the
members selected for the special committee appeared without fanfare on
the academy's Web site this week. Members will gather in Washington to
begin their work on April 8.
The study is especially important for St. Louis-based Monsanto Co., the
global leader in genetic technologies for farming and food. Philip
Angell, Monsanto's director of communications, said his company welcomes
the government's review.
"We're confident in the science, we're confident in the technology,"
Angell said. "This is certainly a distinguished body that we believe
will validate what we've always known about this."
The National Academy of Sciences serves as a scientific adviser to the
U.S. government, but it is not a government agency. It has about 1,600
members chosen for their achievements. New members are elected by the
full membership.
Usually, Congress or government agencies request and pay for studies by
the academy's research council, but occasionally - about 1 in 10 times -
the academy initiates its own study and pays for it from its endowment.
This study is one of the occasional exceptions. At a meeting on Dec. 9
in Washington, the academy members agreed to conduct the genetic
engineering study and to assume the cost of about $300,000.
The academy has not issued a report on genetically engineered crops in a
decade. During that time, plantings of such crops in the United States
have soared to more than 50 million acres. The new study will examine
field trials and laboratory studies that have taken place in the 1990s.
Part of the urgency has to do with forthcoming Environmental Protection
Agency regulations. Those rules, which have been in the works since
1994, will govern farming with crops engineered to produce a protein
that kills pests. For instance, farmers would need to maintain refuges -
areas planted with conventional varieties - adjacent to the modified
crops.
Recently, the EPA has said that it will apply the rules sparingly.
Nonetheless, many scientists, among them Washington State University's
R. James Cook, believe that the EPA rules and definitions are too
broadly drawn and need to be scaled back.
"Call us naive academics if you want, but many of us believe that they
scooped up too much to regulate," Cook said. These scientists appealed
to the national academy, which agreed to begin the study.
In other words, the study was initiated not because of concerns that
there may be too little regulation but because of worries about too much
regulation.
No matter how it came about, the study is certain to have broad
implications. In Europe, Asia and parts of South America, a debate is
raging about the safety, morality and politics of altering the genetic
code of food. That debate is beginning to sound in the United States.
To answer skeptics, Monsanto and rivals argue that good science and a
sound regulatory system in the United States underpin their new
technologies. Here and abroad, the new study could validate those
arguments. Or, it might identify where more study is needed and better
rules are needed.
Margaret Mellon, of the Union of Concerned Scientists in Washington,
said her organization is pleased that the academy's study will take
place even though it was generated by fears of over-regulation.
"We have long been concerned that there is so little risk assessment
being done and so few data being collected to see if the risks are
present or not," Mellon said. "If this is a forum to see if there are
risks, that is fine."
For different reasons, Monsanto and environmental advocates want to keep
the EPA rules that helped to generate the new study. The
environmentalists want strict regulations because of what they see as
unknown risks, such as the outcrossing - or escape - of genes into the
wild.
Companies assert that their technologies pose little or no risk that
would require any new regulations that might result from the study. But,
Monsanto's Angell said, companies need reasonable regulations for their
genetic technologies to take root.
=====================
Date: 22 Mar 1999 12:16:40 -0600
From: T4shea@aol.com
3) Council To Act Within 30 Days On Food Labeling Measure
March 19, 1999
Webster-Kirkwood Times
Webster Groves Council To Act Within 30 Days On Food Labeling Measure
by Linda Jarrett
Webster Groves officials said Tuesday that a decision would be reached
within 30 days on a proposed resolution in support of labeling
genetically-engineered food.
Supporters and opponents of the issue once again filled the Webster
Groves City Council chambers.
At the last meeting, members and supporters of the Gateway Green
Alliance presented a petition asking the council to act on the
resolution.
Council Member Brad Goss expressed concern over whether or not the city
had an obligation to put the issue on a ballot, or if it could be
illegal. Mayor Gerry Welch asked City Attorney Helmut Starr to look into
the matter.
On Tuesday, Starr said the issue was still under review.
"We will make a decision in 30 days," he said.
Former state representative Marion Cairns said 14 years in the state
legislature made her realize that some issues belong in certain forums.
"I have a problem with this process. Some things should be local, some
should be state and some should be federal," she said.
Cairns suggested the labeling proponents take their issues to the
International Center for Technology Assessment in Washington, D.C.
"It's an advocacy group that is following this issue. Even if the
council passes a resolution, it would go nowhere," she added.
She said opponents of recombinant Bovine Growth Hormone (rBGH) "got
nowhere in the state legislature."
In an interview, Don Fitz, representing the alliance, said the group was
already affiliated with the Washington advocacy group.
"We are co-signatories with them in a lawsuit requesting the Food and
Drug Administration to rescind its approval for bovine growth hormone.
We've been working with them for three years," he explained.
Fitz said his group was "simply" asking for a resolution from the city.
"The petition asks the council to act on an issue. They can either vote
it up or vote it down. If they vote it up, it's over; if they vote it
down, it goes to a vote of Webster Groves citizens," he continued.
He said cities have been passing resolutions approving or disapproving
issues for years.
"Webster Groves was one of the first municipalities doing this by
passing a resolution in 1996 opposing shipments of radioactive waste
through the municipality," he said.
"Webster has long stood for the democratic process and that these
channels are kept open to the populous," said Steve Cassilly. "What we
are getting from some members of the council is their wish to take this
instrument of democracy out of our hands. This instrument has been
demonstrated as a powerful tool to make our wishes known."
Copyright (c) 1998-9, Webster-Kirkwood Times Inc., St. Louis, Mo.
======================
Tuesday March 23, 2:25 am Eastern Time
4) EU ban on Monsanto hormone likely to continue-WSJ
NEW YORK, March 23 (Reuters) - The European Union's five-year ban
on the sale of Monsanto Co.'s (NYSE:MTC - news) synthetic cow
hormone is likely to continue because a government-appointed scientific
panel is raising human health concerns dismissed by other governments,
the Wall Street Journal reported on Tuesday.
The moratorium on the company's genetically engineered bovine somatotropin
that aims to increase a cow's milk
output by as much as 15 percent was scheduled to expire on Dec. 31.
An EU panel issued a report Monday that requested more study into whether
cows treated with bovine somatotropin
also produced an insulin-like growth factor in their milk in such
quantities that drinking it raised the risk of cancer in
humans.
The U.S. Food and Drug Administration cleared the growth hormone for
injection into U.S. dairy cows six years ago.
Recently, an independent panel of Canadian scientists also concluded that
there was no evidence that consuming
insulin-like growth factor caused cancer.
An EU spokesperson told the newspaper that government officials were
unlikely to end the ban on the product as long
as questions were raised about its safety.
Monsanto told the newspaper it would contest the conclusions of the EU
committee report. Its stock slipped 1-3/16 to
47-7/16 Monday on the New York Stock Exchange.
========================
5) US fights hormone beef ban The Guardian
By Charlotte Denny and Mark Tran
Tuesday March 23, 1999
The United States yesterday opened a second front in its trade war with the
European Union, announcing a preliminary list of EU products that could be
slapped with punitive duties unless Europe lifts its ban on imports of
hormone-treated US beef.
Yesterday's list, announced by the US Trade Representative, Charlene
Barshefsky, would apply to $900 million (£550 million) of European
products, mostly agricultural goods, including beef, pork and poultry.
The Clinton administration last month impose 100 per cent tariffs on $520
million-worth of luxury European goods in the ongoing dispute over the
European banana import rules. Scottish cashmere producers are already
suffering from
the duties which more or less hut the targeted products out of the
American market. "This is the most effective way to leverage the EU to
comply with its obligations," said Peter Scher, US special trade
representative for agriculture.
The Americans have twice won rulings from the World Trade Organisation,
which polices global trade, that the EU ban on imports of meat treated with
growth-enhancing hormones is illegal.
EU officials were anxious to strike a conciliatory note yesterday,
insisting that they were already innegotiation with American officials over
how to solve the beef dispute before the May 13 deadline imposed by the WTO
for Europe to lift its ban.
Officials in Brussels accept the WTO ruling, but want extra time to conduct
more scientific studie before complying. The EU has begun exploratory talks
with American trade representatives over compensating US firms for loss of
export earnings while the scientific studies are concluded. "We don't
think a further dispute is in anyone's interest," said a European
Commission official yesterday. "We will talk our way through this one." As
an alternative to compensation, the commission has proposed allowing US
beef imports into Europe as long as they are clearly labelled as
hormone-treated, an option the Americans have previously rejected. Mr
Scher insisted during a press conference yesterday that hormone-treated
beef posed no risks, a conclusion, he said, that had be established by
American and European scientists.
The WTO ruling, he argued, did not require such beef to carry any special
labelling as there were no health risks. "The issue is not to force
European consumers to buy US beef," he said. "We are simply asking for a
chance for our producers to sell a produce that is healthy."
American and European companies now have two months to lobby the US trade
representative's office before the final list of goods targeted for
punitive tariffs is annnounced in June.
Brussels believes a compromise will be found before the deadline, unlike
the stalemate in the banana dispute, in which the US imposed sanctions
unilaterally without waiting for a WTO ruling on whether the EU was still
in breach of trade rules.
"We are taking steps early to come into compliance," the official said. "As
long as the US respects the rules and plays by them, it will be fine."
========================
6) SWEDENVIRONMENT No 2-99 highlights:
- PHASE-OUT OF ANTIBIOTIC RESISTANT GMOs
- RAPID GROWTH IN GREEN INVESTMENTS FUNDS
- ALL IMPORT OF WASTE MUST BE REPORTED
- VITAMINS CURE SALMON SYNDROME
Below you will find a brief summary of Swedenvironment No 2-99.
The full text and contacts for further information are available on
Internet:
<http://www.swedenvironment.environ.se/>http://www.swedenvironment.environ.se
Swedenvironment is a newsletter from Ministry of the Environment,
the Environmental Protection Agency and National Chemicals
Inspectorate in Sweden.
CONTENT No 2 1999:
RAPID GROWTH IN GREEN INVESTMENTS
Ethical funds in the Nordic market are growing. There is still
a lack of knowledge about environmental impact among financial
analysts, but environmental information from companies is
increasing.
RUSSIA'S PROBLEM DELAYS HELP WITH "HOT SPOTS"
Investments in water and sewage systems in St Petersburg
and Kaliningrad imply raised charges if the systems are to
become self-financed. But increased charges for households
and industries are out of the question, according to the Russians.
STOP FOR EXPORT OF SECOND-HAND FRIDGES
More than a hundred thousand old refrigerators and freezers
are probably exported every year. The Swedish EPA proposes
a ban on this export, in line with the EU Commission's position.
GOVERNMENT SUPPORT FOR VEHICLE PROJECT
The Swedish Government and the automotive industry are
planning a joint programme on the development of sustainable
vehicles.
GMOS: PHASE-OUT OF ANTIBIOTIC RESISTANCE
Antibiotic-resistant GMOs should be gradually phased-out
from the market, according to a common policy adopted
by seven national agencies involved in GMO issues.
Iza Kruszewska
PO Box 12201 London SW17 9ZL U.K.
Tel/Fax: 44 181 672 3454