GENTECH archive

[Index][Thread]

Re: Dr. Arpad Pusztai, archive 731



No, Clive, I believe that you are incorrect on the facts here.  I went
back to my notes from emails last August to check my recollections (see
example below).  Without doubt, Dr Pusztai said then that the lectin
was harmful.  The problem was apparently that he had said that the GE
potatoes were at fault, when in fact he had inadvertantly looked at
data in which the lectin was mixed into the food.


This example does not undermine the assessment process, both because
BOTH transgenic and mixing experiments showed a problem, and because
the current assessment process looks at the transgenic product anyway,
at least for the cases of insect resistant plants with which I am
familiar.


Rick 




> Surely Dr Pusztai's findings showed that this lectin becomes harmful
when

>it is

>transferred by GM into the potato. This was shown in feeding trials
with

>rats which suffered severe organ damage, even brain damage - a finding
that

>has now been confirmed by a senior pathologist. However, the lectin is
NOT

>harmful when mixed with normal potato and fed to the rats. This
indicates

>that

>it is the MODIFICATION ITSELF which is the problem, which is why this

>research

>is so explosive as it undermines the whole basis on which GM foods
have been

>assessed to date.

>Whether this particular lectin is in use or not seems to me to be

>immaterial, as far as what Dr Pusztai's research points to.

>

>Clive Elwell




<bold><fontfamily><param>Times</param><bigger><bigger>As the BBC called
it 

</bigger></bigger></fontfamily></bold><fontfamily><param>Times</param><bigger><bigger>BBC
  Wednesday, August 12, 1998 Published at 15:42 GMT 16:42 UK


   Genetics scientist suspended


   Dr Arpad Pusztai will now retire

   BBC Science Correspondent James Wilkinson reports


   The scientist at the

   centre of controversial claims over the risks of eating

   genetically-modified (GM) food has been suspended.

   

   Dr Arpad Pusztai claimed research on rats fed with genetically

   modified potatoes had suffered immune damage.

   

   He had gone on the ITV World In Action programme to raise questions

   about the safety of GM food in the human diet on the basis of the

   study.

   

   But his employers, the Rowett Research Institute in Aberdeen, said
the

   scientist had got into a "muddle" and had provided misleading

   information.

   

   

   Professor Phillip James, Director of the Aberdeen-based Rowett

   Research Institute, said Dr Arpad Pusztai had been interpreting the

   wrong data.

   

   "Dr Arpad Pusztai had got

   himself, under the intense pressure of media interest and huge
complex

   experiments, into a state where he actually thought he was looking
at

   the transgenic study when he was not."

   

   Professor James described the mistake as tragic. "He went too fast,

   too early."

   

   Dr Arpad Pusztai will now retire. In a statement, the Rowett said
he

   would not in future have responsibility for institute, UK or
European

   studies into GM food.</bigger></bigger></fontfamily>

References: