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Re: rice and judging, archive 2425



> >My first question here is: Vitamin A from Daffodil??? Ouch, would I
> >like to see some major foodsafety studies were I an administrator. So,
> >on daffodil alone I have a long list of questions.
>
>Is daffodil or any of its parts edible?
>
>Roberto Verzola

Roberto: The vitamin A precursor is! And that is what is being provided to
the rice.

Rick