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3-Food: GE crops said to fight hunger - but not in the US

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TITLE:  Hunger in America 2001
SOURCE: America‘s Second Harvest, posted by checkbiotech/Syngenta
DATE:   November 15, 2001

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Hunger in America 2001

"This report proves what many of us have known for some time: despite our 
nation's great wealth and power, despite the fact that America's farmers 
can feed a good share of the entire world, about 31 million Americans don't 
know, for certain, if they or their families will have enough to eat. Worse 
yet, nine million of these people are children who have to line up at a 
soup kitchen or food pantry to get a meal. The fact that 10% of all 
families in the most powerful nation in the world don't know where their 
next meal will come from is simply unacceptable." -- Sen. Tom Harkin (D-
IA), chairman of the Senate Committee on Agriculture, Nutrition and Forestry

Go to to access 
the full report.

Hunger in America 2001 is the most comprehensive study of domestic hunger 
ever undertaken.

32,000 individuals agreed to share their personal stories with us and their 
stories paint a different picture than one might expect.

Our study found that in 2001, 23.3 million Americans nationwide sought and 
received emergency hunger relief from our charitable network. This is 
nearly two million more people than sought similar services in 1997. And 
this, on the heels of one of the longest periods of economic growth in 
recent history.

Who is Hungry in America?

In addition to showing increased requests for aid, Hunger in America 2001 
punctures the myth that hunger is only a problem of the inner cities, 
homeless, or the chronically unemployed. Although we do serve all of these 
populations, in fact nearly 40% of the households that received assistance 
from us in 2001 included an adult who was working.

Fully 19.7% of all the clients served by our network are seniors. This is 
up from 16% in 1997. The facts about children are equally disturbing. More 
than nine million children received emergency food assistance this year, 
which is roughly one million more people than the total population of New 
York City.

As in 1997, women continue to disproportionately experience hunger, 
representing nearly two-thirds of adults seeking food assistance.

And although many of us picture hunger as a problem of the inner cities, 
nearly half (47%) of all emergency food recipents served by food banks live 
in rural or suburban areas of the country.

Everyday many hungry Americans make impossible choices between the 
essentials of living. Our study found that nearly half (45%) have to choose 
between paying utilities or buying food. More than 35% choose between 
buying food and paying their rent or mortgage.

How Do We Respond?

Hunger in America 2001 not only measures the extent to which our fellow 
Americans are seeking emergency food assistance, but also measures the 
response to hunger by a nationwide network of charitable hunger-relief 
agencies and volunteers.

We surveyed nearly 24,000 charitable hunger-relief organizations in our 
network to provide a detailed and comprehensive picture of the work we do 
and the challenges we face. Even though the America's Second Harvest 
network is distributing more food than it did in 1997, we are still not 
meeting the incredible demand and we know that we can't address hunger 

We continue to rely on the generosity of the food, grocery and agricultural 
industries, as well as that of individual donors and volunteers. But we 
also need the continued support of the federal nutrition programs. The 
study shows that programs like food stamps, WIC and school meals are 
crucial to helping low-income families survive. We need to ensure that they 
are accessible to all eligible Americans and that they provide the level of 
support that is needed.


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