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From: "NLP Wessex" <nlpwessex@bigfoot.com>
To: <Undisclosed Recipients>
Subject: Wall St Journal - Monsanto dumps GM potatoes
Date: Thu, 22 Mar 2001 08:50:53 -0000
X-Mailer: Microsoft Outlook Express 4.72.3110.1

Monsanto's Genetically Modified Potatoes Find Slim Market, Despite
Repelling Bugs
By SCOTT KILMAN
Staff Reporter of THE WALL STREET JOURNAL

Monsanto Co. is quietly mothballing its six-year-old  genetically
modified potato, the first bioengineered crop it launched.

Monsanto, a St. Louis agricultural biotechnology and  herbicide company
85%-owned by Pharmacia Corp., of Peapack, N.J.,  confirmed Tuesday that
it will stop selling genetically modified seed to  U.S. and Canadian
potato farmers after this spring.

Launched in 1995, Monsanto's NewLeaf potato is  equipped with a gene
from a microorganism to make a toxin that repels a  bug called the
Colorado potato beetle. Monsanto advertised the potato to  farmers as a
way to greatly reduce their spending on pesticides, but  NewLeaf never
captured more than 5% of the potato-seed market.

Many potato farmers, hard pressed by a price-depressing glut of spuds,
haven't
been willing to pay the premium Monsanto  charges for its genetically
modified seed.
Meanwhile,  some food companies have shied away  from using the
genetically modified potato to avoid getting  wrapped up in the debate
over the safety of bioengineered food.

Last year, for example, fast-food giant McDonald's  Corp. told its
french-fry suppliers to stop using the potato from Monsanto, the  only
U.S. company to launch a genetically modified version of the tuber.  As
a result, J.R. Simplot Co., a major maker of french fries, instructed
its farmers to stop growing NewLeaf potatoes.

At its peak in 1999, NewLeaf potatoes were planted on  about 55,000
acres in North America. NewLeaf acreage shrank by roughly half last
year. Monsanto's decision to add a new genetically engineered feature to
its potato -- resistance to the Leaf Roll virus -- did little to perk up
sales.

Monsanto spokeswoman Lori Fisher said the company decided several months
ago to shelve the NewLeaf potato in order to focus its research and
marketing funds on four far bigger markets for genetically modified
seed: oilseeds, cotton, corn and wheat. Last year, for instance, U.S.
farmers grew on 45 million acres soybean plants genetically  modified to
tolerate exposure to Monsanto's Roundup herbicide.

"Potatoes are a great niche product," said Ms. Fisher. "We hope some day
we can come back to it."

Monsanto said the dozens of employees who worked on its NewLeaf potato
are being reassigned to other departments or have left the company. The
NewLeaf marketing organization was based in Boise, Idaho, and field
research was conducted in Maine.

Write to Scott Kilman at scott.kilman@wsj.com